Yes, for groups of 49 or fewer people. For a group of 50 or more, the use of a caterer is mandatory. For non-catered events, the rental party may bring in and serve simple or prepared food items. Examples would be continental breakfast, boxed lunches, party trays, etc. No heating elements (hot plates) are permitted, with the exception of sterno for chafing dishes.
Renter is responsible for all set-up, serving and clean-up, all of which must occur during the rental period. An additional fee will be charged for kitchen use.